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Cake2
I first had this cake in Koprivnica last spring. To say that I liked it is too little, because this cake is too much of a cake to be described simply. But, it has the right name, regarding both it’s taste and size it is a cake squared And of course it is when it’s...
Esterhasy Torte
It’s this blog’s second birthday today! I made this cake two months ago, but decided not to post about it until today. Wanted to share something really exceptional with you today, and this cake is exactly that. It was made somewhere in 19th century to honor Pál Antal Esterházy, minister in Austro-Hungarian Empire. And although...
Heavenly Red Currant Cake
This is Heavenly cake by Broccoli. After only a bite, you will see that the cake justifies it’s name. I won’t talk much, just really really hope you will make it. Heavenly Red Currant Cake Meringues 8 egg whites 200 g sugar 150 g powdered sugar 30 g corn starch 100 g ground almonds Beat...
Milk Cake
Milk Cake (original recipe) Biscuit 2 eggs 2 Tbsp sugar 2 Tbsp flour 0,5 tsp baking powder 1, 5 Tbsp cocoa powder 2 Tbsp warm water Beat eggs with sugar. Sift flour, cocoa and baking powder in a separate bowl and fold it into the egg mixture. Add water and stir. Bake in a preheated...
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Japanese Cake
Japanese Cake(original recipe) 320 g chocolate with puffed rice120 g + 180 g + 180 g heavy cream250 g Mascarpone150 g sour cherries100 g dark chocolatezest of one lemonpowdered sugar to taste Melt puffed rice chocolate with 120 g heavy cream in a double boiler. When it melts cover the 20 cm diameter spring form...
Doboš Torte
The most famous Hungarian cake in the world, Doboš Torte, was first made for the Hungarian state exhibition in 1885. It was made out of 8 separately baked layers of biscuit spread over with a cooked buttercream. The torte’s author was a cook and a pastry chef, owner of a delicacy store and a pastry...
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Blueberry & Yogurt Torte
Inspired by: this recipe. For the biscuit: (from the Strawberry Mirror Cake made by The Daring Bakers in July 2007) 3 eggs3 egg yolks3/4 cup sugar1 tsp rum3 egg whites2 Tbsp sugar2/3 cup sifted cake flour Butter and flour the sides of a jelly roll pan. Line bottom of pan with a sheet of parchment...
