Recipe from Sale & Pepe, Serbian issue, May 2007. 300 g chocolate200 g strawberries3 eggs40 g powdered sugar125 g buttera pinch of salt Leave butter at room temperature to soften. Put 250 g chocolate and 30 g butter in a stainless steel pot, and then melt over larger pot full of water. Remove from heat, stir well and add sugar. … Continue reading WTSIM – Chocolate & strawberries terrine