800 g European hake fillets1 clove garlicfloursagejuice of 1 orange40 g almond slices30 g buttersaltground black pepperorange slices for decoration Grill almond slices in oven for about 2-3 minutes. Roll the fish into flour. Melt butter on low heat, add pressed garlic and sage. Fry fillets for about 2-3 minutes on both sides or until they’re done. Add salt and…
Today is my favorite cousin’s birthday :D So, I made him some mini cupcakes. Not much to say about the cupcakes themselves. They’re Devil’s food cake with Tartlette’s Whipped Ganache Frosting. The pumpkins are cake pops, made like in the post about piggies, and dressed in marzipan. Happy Halloween everyone! I Vlado srećan rođendan!!!
Pizza is a lot like sex. When it’s good, it’s really good. When it’s bad, it’s still pretty good. Anonymous Margherita – tomato puree, mozzarella & basil Basic Pizza Dough Original recipe taken from The Bread Baker’s Apprentice: Mastering the Art of Extraordinary Bread by Peter Reinhart, picked by lovely Rosa of Rosa’s Yummy Yums, our host for this month.…
For the biscuit:5 eggs180 g sugara pinch of salt5 Tbsp hot water250 g poppy seeds200 g flour2 tsp baking powder Grind poppy seeds. Beat eggs, sugar, salt and water with a mixer until foamy on a highest speed for about 8 minutes. Add poppy seed paste and flour with baking powder. Bake 5 26Ø biscuits in a preheated oven on…