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Daring Bakers, February 2009 – Chocolate Valentino

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The February 2009 challenge is hosted by Wendy of WMPE’s blog and Dharm of Dad ~ Baker & Chef. We have chosen a Chocolate Valentino cake by Chef Wan; a Vanilla Ice Cream recipe from Dharm and a Vanilla Ice Cream recipe from Wendy as the challenge. Chocolate Valentino(Recipe from Sweet Treats by Chef Wan 454 g dark chocolate, roughly…

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Japanese Cake

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Japanese Cake(original recipe) 320 g chocolate with puffed rice120 g + 180 g + 180 g heavy cream250 g Mascarpone150 g sour cherries100 g dark chocolatezest of one lemonpowdered sugar to taste Melt puffed rice chocolate with 120 g heavy cream in a double boiler. When it melts cover the 20 cm diameter spring form pan with baking paper and…

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