Pastrmalija is a national Macedonian dish. Although it is heavy on the stomach, it is one of the best foods on Balkans. A pizza-like dough, topped with pork and eggs. And all that well seasoned with aleva paprika. I decided to give it a twist this time and make it in a cupcake pan. They came out cute and super…
Whole Wheat Cocoa Buns
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January 26, 2009
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At first, these were supposed to be a healthy breakfast. But, you can’t just eat them all by themselves, right? Dulce de Leche pairs just perfect with cocoa buns. Or is it the other way around? Either way, I don’t know what got into M & me that day to eat the whole jar of it. Luckily, I don’t gain…
This cake is rich, moist, creamy and delicious. It’s a calorie bomb, but trust me, you’ll love it! And I loved those layers so much that I decided not to decorate it at all. Well, maybe just some Nesquik dusting over a doily Nesquik Cake (original recipe) Biscuit 2 egg whites 2 Tbsp sugar 1 1/2 Tbsp ground walnuts 1/2…
FBI gloves
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January 20, 2009
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View the rules page! FBI rukavice is a monthly food blog event for the food bloggers from the region of former Yugoslavia, created by mamajac of Cooks and Bakes. I was participant in a few rounds and got kind offer from the founder to become hostess of the game’s international version, as local one would still cover blogs in native…