The roundup. Sugar High Friday is a monthly food blogging event created by Jennifer, The Domestic Goddess and I am delighted to be your host this month. Last month the theme was Childhood Delights at Vampituity, make sure you visit the roundup. I haven’t thought much about the theme, as I knew it right away, in February 2008, when Jennifer…
Triangular Cake
This is my last entry for this month’s FBI Rukavice, event created by mamajac of Cooks and Bakes. To conclude my Odyssey into Gaga’s kitchen, I think the photos from my posts say it all. And in the future, you can expect even more of Gaga’s wonderful cakes to be tested here at Palachinka. I am totally addicted The recipe…
Jamie Oliver’s Chicken in Milk
For this edition of kuVarijacije we chose Jamie Oliver’s Chicken in Milk recipe from Happy Days with the Naked Chef, suggested by Maslinka. I loved it, though my family didn’t like the idea of cinnamon in a savory dish. At the end of the lunch, the whole chicken was gone, so I consider it a success The meat was very…
Daring Bakers, January 2009 – Tuiles
This month’s challenge is brought to us by Karen aka Baking Soda of Bake My Day and Zorra of 1x umruehren bitte aka Kochtopf. They have chosen Tuiles from The Chocolate Book by Angélique Schmeink and Nougatine and Chocolate Tuiles from Michel Roux’s Finest Desserts. Tuiles(recipe taken from The Chocolate Book, by Angélique Schmeinck) 65 grams softened butter (not melted…