What you need: Puff pastry, tomato puree, dried oregano, ham slices and sour cream.
Method: Flatten puff pastry into a rectangle about 0.5 cm thin. Spread tomato puree over. Make sure you leave one end of the rectangle without filling, about 3 cm wide. Ham on top, and some sour cream over the slices of ham. Season with oregano. Roll carefully, starting from the side opposite to the one without the filling, and yes, some of the filling will come out, no mater how careful you are. Cut into 1 cm wide pieces. Bake as it says on your puff pastry package, or preheat the oven to 180°C, and bake until done, about 15-20 minutes.
Note: Add slices of semi-soft cheese instead of sour cream or bacon instead of ham. Possibilities are endless, just like any other pizza!
These mini pizzas are made for a special party.
20 comments
Dhanggit says:
Aug 15, 2008
This is so creative Marija. Pizza in mini pinwheels! Truly perfect for parties! Thanks for concocting this wonderful recipe for my little girl!
Kitchen Flavours says:
Aug 15, 2008
Pinwheels with pizza ummm looks yummy. Very creative work.
mamajac says:
Aug 15, 2008
Uh, super izgleda, bas onako krc-mljac
Koje lisnato testo uzimas?Hvala,mamajac
[eatingclub] vancouver || js says:
Aug 15, 2008
Ooh, I love these puffy and flaky pizza pinwheels! So elegant and so yummy.
farida says:
Aug 15, 2008
Marija, this is such a great idea!! I think I’ll make it one day, without bacon. Cheese could work great! Thanks for the recipe! You are one HUGE TALENT!
Chuck says:
Aug 15, 2008
These pizza pinwheels look like the perfect finger food for my next get together. Thank you!
Lao Cha - JHL says:
Aug 15, 2008
wow.. These pinwheels look so delicious !! great picture ;-)
katiez says:
Aug 16, 2008
I think I’m in love!I may have to buy puff pastry just for this! (I usually use half for whatever and then have to come up with a use for the other half… No longer)
Cathy - wheresmydamnanswer says:
Aug 16, 2008
Those look great and so festive – How fun and I am sure very yummy!!
A World in a PAN says:
Aug 17, 2008
I love your version of the classic pizza. Pizza can be revisited in so many ways! If you have recipes that you would like me to publish in my website, do contact me.
Valentina says:
Aug 17, 2008
Oh Marija, they are so beautiful to look at and terribly simple to prepare. Perfect!
sara angel says:
Aug 17, 2008
mmm! they look so cute and tasty too. they sound great for appetizers for a party or something like that. very creative!
Natashya says:
Aug 17, 2008
What a great idea, puff pastry pizza pinwheels. Also fun to say. My kids would love this and it looks elegant to serve to guests.
Snooky doodle says:
Aug 17, 2008
woww your blog is really nice. and the pictures are great. I ll keep your blog as a favourite. HMMM i love pizza.
Sophie says:
Aug 17, 2008
I never knew pizza could be this pretty! What cute finger-foods! I’m definitely saving this recipe
. Thanks for sharing!
Vera says:
Aug 17, 2008
Perfect appetizers!
Dee says:
Aug 25, 2008
This is so clever! And I really like that it’s so simple. Thank you; I’m definitely making this.
Kevin says:
Aug 29, 2008
Those look tasty!
Piet says:
Apr 12, 2009
I made your Pizza Pinwheels as an appetizer for our Easter dinner. They tasted great!
Marija says:
Apr 12, 2009
Piet, that’s so great! Glad you liked them.Happy Easter!