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about 800 g cleaned and peeled pumpkin, cut into thin wedges
salt
ground black pepper
powdered coriander seeds
dried coriander leaves
about 150 g feta cheese
about 3 Tbsp butter
Dry pumpkin wedges with a paper towel. Line oven pan with baking paper and place pumpkin wedges on it. Season with salt, pepper and coriander seeds. Squash cheese with a fork and evenly distribute over the wedges. Toss tiny butter cubes over the cheese and sprinkle with coriander leaves. Bake in a preheated oven on 180°C for about 15-20 minutes or until pumpkin is soft.
Note: Ovo je moja ulaznica za ajme koliko nas je!, koju je osnovala Monsoon. Domaćica je Gaga, a tema bundeva.
15 comments
pegasuslegend says:
Nov 1, 2009
I was wondering what to do with all my sugar pumpkin, will give this a try love feta thanks
Dominique says:
Nov 1, 2009
I've to try this recipe! all what I love, pumpkin and feta… thank you!
poppyseed says:
Nov 1, 2009
That's different and looks so good and pretty. Do you think it would work with winter squash–I have some of that and some feta? I might try it today.
Marija says:
Nov 1, 2009
@poppyseed – I don't know. This is the only pumpkin I use for baking. I like it like that and don't change
kathyveags says:
Nov 1, 2009
Looks delicious! I might give this a try for Thangsgiving. Thanks for the idea!
Snooky doodle says:
Nov 1, 2009
interesting recipe. I love feta but never tried it with pumpkin
CaptnRachel aka Tha Pizza Cutta says:
Nov 1, 2009
Mmmmm! I want to sink my teeth into one of these right now. Sheer pumpkin genius
Christine aka Mistress of Cakes says:
Nov 1, 2009
I swear your food is are…I would feel bad to eat it if it didn't look so darn delish!
Jessica says:
Nov 1, 2009
Feta and pumpkin sounds like a great pairing!
Tina says:
Nov 1, 2009
Nice clicks and baked pumpkin looks delicious….
Vera says:
Nov 2, 2009
Super fotkice,neobična kombinacija!
Sweet Corner says:
Nov 2, 2009
jako volim bundevu, pogotovo pecenu i moram priznati da ju ovako nikad nisam probala, znaam da bi mi se svidjela:)
Sophie says:
Nov 2, 2009
What a lovely pumpkin dish,..so colourful too,…MMMMMMMMMMMMM,…
Tasty Eats At Home says:
Nov 2, 2009
Looks lovely! I like the idea of feta and pumpkin, kinda a tangy-salty mixed with the sweetness of the pumpkin. yum!
Experimental Culinary Pursuits says:
Nov 3, 2009
Love the combination of feta cheese with this!