OK, it’s winter, and it’s baking time. We’re baking cookies, cupcakes and breads. But what about a different winter treat? I don’t know about you, but where I come from, winter is time for bacon, garlic and pork fat. And how can you not love roasted garlic? Well, any garlic actually 
The white cloves of goodness get even better when baked.
Sweet little upside down cake,
Cares and woes, you’ve got ‘em.
Poor little upside down cake,
Your top is on your bottom!
Alas! Little upside down cake,
Your troubles never stop!
Because, little upside down cake,
Your bottom’s on your top!To an Upside Down Cake
by the Reluctant Dragon
After one cheese stuffed peppers recipe, another This one is a lot spicier though. Inspired by Peter’s Mantza recipe, it’s a great, and for me a new way of serving roasted peppers. This is good choice of appetizer for evenings with friends, especially loud boys watching a game or something – you just make this and serve it in a big bowl with lot’s of freshly baked bread.
